Sunday, September 4, 2011

Ham & Cheese Casserole


This is one of the easiest assembly freezer meals that I have made.  I was able to assemble and package 8 meals in less than an hour.  This meal is a great go-to for taking to new moms or those in need.

INGREDIENTS:

1 can cheddar cheese soup
8 oz sour cream
1 stick butter or margarine
2 c cheddar cheese
1 pkg. diced ham
1 can water
2 lb bag hash browns

FOR SERVING DAY:
1 sleeve Ritz crackers
1/4 cup melted butter

Combine first 6 ingredients.  Add hash browns & mix well. Divide evenly between 2 8x8 pans. Cover with aluminum foil and crimp edges well. Slide the 8x8 pan into a gallon-sized Ziploc baggie.  Remove air, seal, label and freeze.

To serve: 
Thaw partially.  Crumble Ritz crackers & mix with melted butter.  Spread on top & bake for 1 hour at 350 degrees.


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